Since I don't make six figures at my current job, I do odd jobs here and there so I can afford the lifestyle to which I am accustomed to (food, shelter, HBO). My favorite odd job is baking cakes and cupcakes for those who are willing to pay me. I'm no Ace of Cakes, but I consider my creations a bit more creative than a sheet cake from Costo.
So this morning I brought in a dozen cupcakes that one of my coworkers ordered. And because my amazing frosting needs to be refrigerated, I stopped to drop the box off in the fridge in the lunch room.
That's where I ran into a problem - The fridge was almost completely full.
And you know what was taking up over 50% of the space?
Insulated lunch bags.
That's right, the space age technology which be definition keeps your food cold for 3 - 5 hours until you are ready to eat your lunch.
So why are they all in the fridge?
I have no idea. But I am open to suggestions...
~ The Office Scribe
Sunburns, hang ups, and paper mouths
1 month ago